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All-Butter Croissant Dough Recipe - Paige Grandjean

After 12 hours of pouting due to my butter breaking during lamination, my croissants actually turned out great for my first stab at laminating dough! Going to work on shaping and getting

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Corman Butter Sheet : The Secret to Mouthwatering Croissants

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What Is Laminated Dough? | Kitchn

Bread Baking Technique #10 - The technique behind laminated dough used for pastry, puff pastry, croissant, etc. - www.kvalifood.com

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The Croissant Butter Block Technique for Laminated Dough

Lamination Station: Learn To Shape Your Morning Buns - Bake from Scratch

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